Organic Food and Beverages Market is estimated to be US$ 726.55 billion by 2030 with a CAGR of 14.4% during the forecast period
The Organic Food and Beverages Market has witnessed a remarkable surge in recent years, driven by increasing consumer awareness of health and environmental concerns. Organic products are characterized by their adherence to strict farming practices that eschew synthetic pesticides, genetically modified organisms (GMOs), and artificial additives.
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