When the power went out, I was sure that I was doomed. I mean, how could I cook bacon without power? I had a package in the freezer and I really wanted some breakfast. But then I had an idea. What if I cooked it from frozen?

I pulled out the package of bacon and got to work. It wasn't as easy as it sounded, but after a few tries, I managed to get it right. And let me tell you, it was delicious! The best part was that it was still crispy even after being cooked from frozen.